Bali Vanilla Frequently Asked Questions
How do I use the vanilla bean?
Split the bean length-wise and scrape the little seeds and pulp out of the
This is then added to your recipe.
The insides of one vanilla bean
can be substituted for 1 tsp of pure vanilla extract.
What do I do with the vanilla pod after I have split it and used it?
Let the pod dry for a couple of days and then put it in a small jar of sugar and seal it.
The vanilla bean will embue its flavour to the sugar and over time you will have a fine vanilla sugar.
What do I do with vanilla beans that have dried out?
Vanilla beans that have become hard due to excessive moisture loss and age
can be re hydrated by enfolding them in a slightly damp towel and leaving overnight